Diamonds Athuruga Beach&Water Villas

The main buffet restaurant is located right by the beach, offering panoramic views of the sea. It features a diverse buffet with Italian specialties, freshly grilled fish, and Asian cuisine. The restaurant includes an open kitchen equipped with a Kate grill and wood-fired grills, both situated within the buffet area and served at designated times. Each evening's buffet dinner has a different theme. Complimentary all-inclusive drinks, fresh fruits, and homemade ice cream are also provided as part of the hotel amenities.

This restaurant operates on a full-service à la carte basis, located on the island and offering innovative dishes that blend modern European, local, and Asian ingredients. From Christmas to Easter, it invites renowned chefs from Europe—selected from the 'Young Restaurant Owners Association'—to stay on-site and present limited-time themed menus. Guests can enjoy cocktails and take in the sunset from the outdoor area before dining. The overall ambiance strikes a perfect balance between sophistication and relaxed elegance.

The restaurant is housed in an elegant palm-thatched pavilion, offering Japanese teppanyaki dining. Chefs prepare seafood and meat dishes live on the teppanyaki grills, with customized lunch or dinner options available upon request (additional fee applies).

Specialty seafood sets are offered at various locations, including lobster meals and Indian Ocean-themed dinners. Dining options include the beach, the rooftop terrace of water villas, or in front of beach bungalows, with personalized customization services available.

The bar features an outdoor lounge area offering international cocktails, select spirits, beer, wine, juice, and soft drinks. Champagne and premium spirits are available at an additional charge.

The bar features an open-air lounge area offering international cocktails, select spirits, beer, wine, juices, and soft drinks. Champagne and premium spirits are available at an additional charge.